Delicious Deli Sandwiches

Beef

Beef Kabobs

• Tender cubes of beef with fresh, multicolored peppers and onion

Scottish Tender

• A chuck roast seasoned with salt, pepper, onion powder, garlic powder & gravy flour, rolled and tied

Seasoned Patties

• Our beef patties made with a variety of flavors such as: Bacon and Cheddar, Mushroom and Swiss, Wild Rice, Beer & Onion, Black and Blue (Black pepper & Bleu Cheese), Beer Cheese, Pepperjack, Swiss, and Cheddar

 Meatloaf

• Tastes just like Mom's!
• Traditional, Wild Rice, and Wild Rice Pepperjack
  
  
  
  

Holy Rollers 

Seasoned ground beef with garlic & onion powder, patted down on a mat of bacon, topped with a variety of toppings and rolled up like a sushi roll.

Jalapeno Roller

• Hot pepper cheese and Jalapenos

Philly Roller 

• Red onion, Green Pepper & Swiss cheese

Red, White and Bleu Roller

• Red onion, Bleu cheese, Mozzarella cheese

Plain Jane Roller

• Mozzarella cheese

Pepperoni Roller

• Pepperoni slices and Pepper Jack cheese

 Breakfast Rollers

Pork

Porketta

• Pork roasted with salt, pepper, onion powder, garlic powder & fennel seeds, rolled and tied

Stuffed Hog

• Stuffed pork roasted with a mixture of cream cheese, cheddar cheese, garlic & real bits of bacon also wrapped in bacon

Jalapeno Stuffed Hog

• Same as the Stuffed Hog but add Jalapenos in the filling and wrap with our famous Hungarian Bacon

Heart Attack

• Seasoned pork roasted filleted out and layers of bacon added to the middle, rolled up and covered in bacon again, and tied

Smoked Baby Back Ribs

• Our award winning BBQ Back Ribs that Brent seasons & smokes to perfection. That’s all we can tell you about this product, the rest is a secret…

Chicken

Chicken Kabobs

• Tender chunks of chicken breast meat with fresh red onion and multi-colored peppers

Marinated Chicken Breast

• Honey BBQ
• Lemon Pepper
• Raspberry Chipotle
• Mushroom and Cracked Pepper
• Thai Ginger Teriyaki
• Buttery Garlic
• Italian Parmasean
• Pepper Ranch

Chicken Holly Rollers

• Hawaiian, Philly, Jala Cheddar, Ham & Swiss, Plain, Bacon Ranch Pepper, Fajita

Cooking Instructions
Grill/Oven- 300 degrees or internal temp of 155 degrees
Cook for 1 hr then glaze
Cook for another 30 min., glaze again, let rest, and then slice between the bacon.
Glaze suggestions:
* BBQ sauce for the beef roller
* Maple syrup for the breakfast roller

Bacon, Bacon, Bacon!

Center Cut Bacon

• Regular style bacon

Maple Bacon

• Brown sugar

Garlic and Onion Bacon

• Enough said.

Apple Cinnamon Bacon

• Sweet bacon for breakfast or wrapping boneless pork chops

Bacon Cheeseburger

• Ketchup, mustard, and pickles

Texas Bacon

• Jalapeno's

Hungarian Bacon

• Two kinds of black pepper.

Spanish Bacon 

• Red Pepper and Spices

Raspberry Chipotle Bacon

• Sweet and Hot

We also serve Cottage Bacon and Canadian Bacon